Article: Gardening Advice from Indigenous Food Growers

Many Americans are now experiencing an erratic food supply for the first time. Among COVID-19’s disruptions are bare supermarket shelves and items available yesterday but nowhere to be found today. As you seek ways to replace them, you can look to Native gardens for ideas and inspiration.

https://www.resilience.org/stories/2020-06-03/gardening-advice-from-indigenous-food-growers/

Keywords: VIEW ALL RESEARCH bioculture human impact food security food sovereignty COVID 19

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